most domestic cheeses are pasteurized. F...

augustmommy3 - May 17th, 2009 2:35 PM
 [Original Comment]

most domestic cheeses are pasteurized. French, Swiss cheeses are the ones to look out for, imported in general, those are not always pasteurized. Also, watch out for blue cheese or any moldy cheeses. those are not so good for you. But recently i noticed i've been craving cheese too. especially goat cheese. mmm....

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