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one of my dh faves is taco pockets.

1 lb ground beef
2 pkg refridgerator biscuits
1 pkg taco season
cheese
sour cream
salsa

preheat oven to 450. brown ground beef and add taco seasoning. set aside. take biscuits and flatten into 3-4 inch circles. place 8 in bottom of greased bake sheet. put 1-2 T ground beef in center of each. top with cheese, sour cream and salsa if desired. top with remaining flattened biscuits and press around edges to seal pockets. bake for 20 minutes or until golden brown. they taste great, especially if you make some queso to dip them in or to accompany.

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